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Twin Pack – Classic & Mocha

2 × 50 g · 50 cups · Dark roast · twin packs

₹999₹1,160

SKU KC-TWN-CLS-MOC

two jars, both taken dark

The estate original alongside our darkest cocoa-forward roast.

  • Two 50 g jars: Classic and Mocha
  • Classic: deep and full-bodied · Mocha: dark and cocoa-forward
  • About 50 cups in all — an easy way to try both
1

A Koffie Collina luxury instant coffee tin among roasted coffee beans. Absolute Robusta: premium Robusta beans for a bold and authentic taste. Instant and easy to make: just add hot water and enjoy in seconds. Rich aroma: a deep, inviting aroma in every cup. 6 bold flavours: a flavour for every mood. Perfect anytime: brew it, chill it, love it.

Or buy these jars on their own

Product information

Net quantity
2 × 50 g
Cups
About 50, at one heaped teaspoon (2 g) a cup
Price
₹999, inclusive of all taxes
Flavours
Classic, Mocha
Roast
Dark roast
Coffee
Pure robusta, A1 grade
Form
Freeze-dried instant coffee
Grown
On a single estate in Wayanad, Kerala
Shelf life
Best within 18 months of the date on the base
Storage
Cool and dry, out of direct sunlight. Reseal after every use.
SKU
KC-TWN-CLS-MOC
Country of origin
India
Marketed by
Arynish Farms & Resorts LLP, Bangalore – 560043
Customer care
+91 90199 14474 · wecare@arynish.com
Five features of Koffie Collina coffee. Durable material: premium packaging, long-lasting quality. Easy to use: scoop, stir and enjoy instantly. Portable design: compact tin for home or travel. Premium quality: sourced from Arynish Farms, all Robusta. Perfect for daily use: a delightful morning indulgence.
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The differenceShop all

Why Koffie Collina

A Koffie Collina luxury instant coffee tin beside a glass jar of Celtic Essence Classic Blend freeze-dried coffee and a cup of frothy coffee, with roasted beans scattered around them.

Most instant coffee is a mass-market blend. Ours is a single-estate harvest from the Western Ghats — A1 grade, freeze-dried in limited batches, traceable to the hands that picked it.

Our story
What we compare
Koffie Collina
Mass-market instant
A1 Grade CoffeeYesNo
Freeze Dried CoffeeYesNo
Single Origin CoffeeYesNo
From Western GhatsYesNo
No chicory, only coffeeYesNo
Available across IndiaYesYes
How to brew
A cup in about a minute. One: add one heaped teaspoon (2 g) to 150 ml of water just off the boil. Two: stir for ten seconds. Three: add milk and sugar to taste — the crema settles on its own. Pro tip: use water just off the boil for the best aroma and crema.
QuestionsAsk us

Frequently asked

1 heaped tsp (2g) + 150ml hot water. Stir 10 sec. Add milk & Sugar as you like — Crema settles naturally.

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